Month: October 2018

Is that which is complete inherently better than what is incomplete? By definition, the complete thing has and does it all; the incomplete, something less.  What’s complete is fully fleshed out, … <span class="entry-title-primary">Must a wine tick all the boxes?</span> <span class="entry-subtitle">Why I'm besotted with incomplete wine</span>Read more

 I do my best to avoid using wine jargon – but sometimes I don’t recognize it when I speak it.  Asked to describe a red wine, I might talk about extraction, … <span class="entry-title-primary">Watching the Clock and the Color</span> <span class="entry-subtitle">To understand winemaking, brew up a nice pot of tea</span>Read more